We had a big dinner on Sunday. Suzy (wykhurst) from LJ came to dinner with her family. I made roast chicken (with garlic and rosemary) tacos, and several varieties of toppings, including a delicious New-Mexico red chilli sauce, a roasted anaheim sauce, and napa cabbage and queso fresco, and serranos, and some other toppings. On corn tortillas. With a tomato, red-onion, english cuke, olive oil and balsamic salad.
It was good, and three days now we've been eating leftovers.
That's the picture.
Oh... the entire history of my typepad blog dinneratmyhouse, is dead. I think I successfully made a copy on wordpress.com. I should check.
Tuesday, June 06, 2006
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